HAWKE'S BAY PINOT GRIS
AROMA AND PALATE
This wine presents aromas of peach, nectarine and subtle spice notes.
These characters follow through onto the palate where they are combined with delicate citrus flavours and an enveloping texture. The palate is lingering and culminates with natural sweetness and a hint of acidity.
This wine is very versatile with food and will suit a range of dishes including roasted chicken, seared scallops, pan-fried fish and lightly-spiced Asian cuisine.