AROMA AND PALATE
Aromas of citrus blossom, zesty lemon and lime abound.
These aromas follow through on the palate to merge cohesively with typical flinty characters and a fleshy finish.
The citrus flavours will suit a diverse range of cuisines such as spicy Thai chicken and pork, Italian creamy pasta, Japanese cuisine such as Sashimi or a tropical fruit platter. This wine is an excellent light alternative to a sparkling wine for a celebratory brunch toast.