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Tropical Cocktail


Whether you’re dusting off the glad-rags or it’s more of a low-key affair, shake off that awkward office chat and shake up a little something different: the Brancott Tropical. 

Made with Brancott Estate Sauvignon Blanc, it’s the perfect tasty tipple to zest up even the driest of workplace shindigs. Honey and passionfruit will lure you in, but don’t let the tropical sweetness fool you–the fresh lime kick will transport you to that well-deserved annual leave with every sip. 

Shop our Sauvignon Blanc


  • 90ml Sauvignon Blanc
  • Half a lime, cut into quarters
  • 1 tbsp Honey
  • 10ml Passionfruit pulp


  1. In a cocktail shaker, combine lime and honey, and muddle lime.
  2. Add remaining ingredients and ice, shake briefly 3 or 4 times.
  3. Dump contents of shaker into a glass, garnish with Dragon Fruit.
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